contine-perigourdine

Conti-ne Périgourdine 2015 logo agriculture biologique

Appellation

AOC Bergerac Sec (dry white)

Terroir

From a one hectare plot – Le Jeanneton – this wine is made from the finest selection of Muscadelle à Petit Grains, on a clayey-loam soil. Plot n° ZB100

Grape varieties

Muscadelle Petits Grains

Vinification

The bunches are destalked, the grapes are then left to macerate for 72 hours at a cold temperature. A natural clarification without enzymes occurs. The fermentation takes place in 30HL Stockinger foudres (large oak vats). Filtration is minimal.

Aging

Ageing and stirring of the lees for 11 months

Tasting

The nose is distinguished through its large bouquet of floral & spiced notes. In the mouth, it is smooth yet rich, and balanced out by refreshing acidity.

Food and wine combinations

This wine can be enjoyed alone, as an aperitif, whilst also pairs surprising well with exotic dishes, curries, or traditional Cajun dishes such as the Jambalaya!